A whole town that does Christmas properly: the shops, the Victorian trail, and what the Stratford Christmas Trail is actually like when you are standing in it.

Do you have a place nearby you’ve been meaning to go to but never quite get around to it?

Whether you make it for a living or listen for fun -- or both -- music is a central part of the winter holiday season. Listen in as those whose music you enjoy offer ideas about music they like to hear or play this time of year.

The holidays are well underway at Frederik Meijer Gardens & Sculpture Park in Grand Rapids, Michigan. Their annual Christmas and Holiday Traditions Around The World exhibition features more than 40 holiday trees and displays from around the globe. This magical time of year includes glow of 300,000 lights, unique hand-made ornaments and blossoming holiday plantings.

Sunday, December 11, is winter holiday festival time in Norfolk, CT, where the town's merchants start celebrating at 10 a.m. with a day of extended store hours, dining specials, wreaths and trees, and special musical events.

Florida Culture for Your HOLIDAY Calendar! By Josh Garrick 

Florida Culture for the Week of November 27, 2016 By Josh Garrick 

If you're like me, you devour books from places you visit - and want to visit - and get books for your kids, too, to devour. For nothing teaches a place like learning about it from locals - whether you're there in person, or reading their stories. 

This summer, we road tripped to Newfoundland from Michigan (what a drive!), and loved just about every place on our route. But Newfoundland is special. Called The Rock, it's an island full of Jellybean-colored houses, whales and puffins, and the most adorable dogs in the world - look!

Traveling to Texas for the holidays means dining on the best Mexican food and barbecue in the country. But during the Christmas season visitors to the Lone Star State can also feast on stellar seafood dishes.

At La Cantera Hill Country Resort SweetFire Kitchen restaurant, visitors can dine on shucked oysters on the half shell, marinated mussels, and savory salmon. Chef Jake Andrews has curated the most incredible, edible cuisine available at one of San Antonio’s best resort hotels.

Florida Culture for the Week of December 14, 2015 by Josh Garrick
 
NOW to Dec 22 – Dickens by Candlelight