If you were lucky enough to travel to Naples in the 18th century  and hoped to catch a glimpse of the antiquities being excavated at Herculaneum and Pompeii, you would likely have needed an invitation to one of the royal palaces of Charles VII of Naples. 

The Legacy of Vesuvius: Bourbon Discoveries on the Bay of Naples

As an educator and/or parent, you're probably wondering HOW to teach and work with AI. It isn't easy. The field is constantly changing, and student, parents, and educators don't know where to even start to learn about, utilize, and think about AI.

We all know that students will consider using AI to do their school work this year. And, if they do hit the ‘easy’ button, they’ll most likely be accepting mediocre content. Authentic, human-generated and creative content is becoming a luxury good. Teachers can tell the difference.

You might think that learning is confined to textbooks and lectures, but cultural immersion offers a richer, more nuanced experience. By stepping into different communities and cultures, you confront your own biases and expand your worldview in ways that traditional education simply can't match. This engagement not only enhances empathy but also cultivates essential communication skills necessary for today's interconnected society.

Are you considering getting a virtual number for Telegram? Wondering how it works or why you might need one? Maybe you're curious about the benefits and potential drawbacks? If these questions have crossed your mind, you're in the right place. 

Today, we're diving deep into the world of virtual numbers for Telegram, ensuring you come away informed and ready to make the best decision for your needs.

Fear your greens no longer! These smoky green beans go right alongside your smoked meats and make a favorite dish extraordinary.

Make This! Bear Mountain's Smoked Green Beans Recipe

Prep Time: 15-20 minutes (depending on your green bean prep skills)

Cook Time: 3 Hours

Ingredients:

3 lbs green beans
1/4 large onion
4 - 8 oz bacon
2 tbsp apple cider vinegar
2 cups water
2 tsp black pepper
1 tsp salt

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